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Results 81 - 90 of 688 for canned apples
81. APPLE DUMP CAKE
Generously butter 9 x 13 ... and raisins. Cover apples and raisins with dry cake ... 350 degrees until butter melts and cake looks light brown.
82. APPLE PATTY
83. FRIED APPLE PIES
Peel and core apples; cut into thin slices. ... sugar and add enough milk to make it thin enough to drizzle on pies. Makes approximately 30 pies.
Mix eggs, sugar, spices, applesauce and pumpkin. Stir in biscuit mix, but do not beat. Heat butter in skillet; add 1/4 cup batter for each ...
Combine dry ingredients and cut ... across the length of the pastry covered with apples. Sprinkle with walnuts. Bake at 325 degrees for 35 minutes.
Cook onion in oil until wilted. Add apples; cover and cook until ... pumpkin pie mix, mace and chicken stock. Cook for 10 minutes, stirring to blend.
Preheat oven to 400 degrees. In small bowl, combine first four ingredients. In a 1 1/2 quart casserole, alternate layer of sweet potatoes ...
Place apples, pineapple, sugar and vanilla ... Mix all ingredients and crumble over fruit. Bake in 450 degree oven until brown and crust is done.
Squeeze juice from orange. Using medium blade, put rind through food chopper with raisins. Add orange juice, rind and raisins to apple ...
90. APPLE CRISP
Heat oven to 375 degrees. ... Spread butter over apples, then spread the above mixture and over and bake 30 minutes. Serve warm with ice cream.
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