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Results 81 - 90 of 101 for candied fruit co
81. CHOCOLATE FUDGE
Here we give two different ... a few suggestions: Candied fruits: 1/2 to 3/4, cup ... cut sides up. Pour the beaten fudge over the marshmallows.
Melt white chocolate. Add ingredients. Drop by teaspoon on waxed paper.
83. HONEY CANDY
Boil honey 4 minutes, stirring ... chips, raisins or dried fruit if desired. Pour into buttered pan. Cut into squares when cool. Wrap in wax paper.
84. CUTOUT CANDY
Combine fruit pectin, water and baking soda ... stand overnight, uncovered, at room temperature before packing or storing. Makes about 2 pounds.
Blend together peanut butter and dry milk. Add honey, dates and raisins, mixing well. If the mixture is too dry, add a bit of liquid milk. ...
86. WHITE BARK CANDY
Melt white bark on full power 5 minutes or until set. Squares will not lose their shape but will be soft. Stir in other ingredients. Other ...
Heat cranberry sauce in a saucepan; strain and set aside. Combine hot juice and water; add gelatin, stirring until dissolved. Add salt and ...
88. WATKIN CANDY
Put sugar, creamer, syrup and ... hand stir in fruit and nuts. Press into 2 ... before serving. Work fast and have hands buttered, very sticky.
Pour melted butter over fruit and nuts. Beat eggs and ... and flour tube pan and add cake mixture. Bake at 300°F for 2 hours. Cool on rack.
Blend butter and potatoes, add ... above mixture. For fruit and nut eggs, add cherries, ... evaporated milk. If too soft, add a little more sugar.
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