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Results 81 - 90 of 130 for cajun chicken breasts
Skin chicken. Combine all ingredients into ... with cut up onions and lightly covered with foil for about 45 minutes to 1 hours at 350 degrees.
Preheat oven to 350 degrees. ... salt, pepper and Cajun seasonings into a large pot half full of water. Add chicken, bring to a boil ... Bake for 20 minutes.
83. 10 BEAN SOUP
Beans are a mixture of ... serving, cut up chicken and add to soup and ... simmer. SERVING SUGGESTION: Make rice and serve soup over the rice.
84. CHICKEN DIANE
Cook pasta according to package ... Poultry Magic and chicken. heat large skillet over ... shake pan to mix well. Serve immediately. Serves 2.
85. CHICKEN CREOLE
Saute chicken in melted butter; brown all ... simmer for about 45 minutes or until chicken is tender. Serve over hot cooked rice. Serves 4 to 6.
Place chicken in baking dish. Cover and ... of chicken. Bake until cheese melts. Garnish with parsley. Serve with cooked rice. Makes 4 servings.
87. CHICKEN VERDE
In saucepan, heat olive oil ... coat vegetables. Add chicken broth and cook 5 minutes ... Add vegetable magic, Cajun seasoning, lemon pepper, parsley, white ... Parmesan cheese if desired.
88. CHICKEN DIANE
Saute' chicken breasts in butter for 5 minutes ... chicken is tender. Blend cream into sauce. Heat through. Serve with noodles or rice. 4 servings.
89. CHICKEN FAJITAS
1. Heat oil in large ... bowl. 3. Grill chicken over medium high heat. Slice ... with vegetables. Add cajun seasoning. Stir to blend. Note: Serve hot with warmed flour tortillas.
Sprinkle chicken with Cajun seasoning and flour generously. In ... and saute chicken breasts until lightly brown. Remove from ... covered. Serve with rice.
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