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Results 81 - 90 of 142 for butter thumbprint cookies
Mix together butter, brown sugar, egg yolks ... until it is of spreading consistency; add vanilla. Beat until smooth. Fill imprints with icing.
Cream butter; gradually add powdered sugar, ... powdered sugar and vanilla; beat with a wooden spoon until mixture is smooth. Yield about 1 1/2 cups.
Preheat oven to 350°F. In large bowl, combine sugar, butter and almond extract. Beat at ... Drizzle over cooled cookies. Note: Store in airtight ... month. Makes 3-1/2 dozen.
Place all ingredients, except jam, ... into center of cookies making a deep indentation. Bake ... bake 5 minutes more. Remove to rack to cool.
Heat oven to 350 degrees. Beat syrup, butter, cream cheese and egg ... golden brown. Cool on wire rack. Sprinkle on powdered sugar if desired.
In large bowl, mix butter and sugar at medium speed ... depression again. Fill with 1/4 teaspoon jelly. Bake another 5 minutes. Cool on wire rack.
Cream butter; gradually add sugar, beating ... If so, bake cookies for 15 minutes. Spoon preserves into indentions, and bake an additional 5 minutes.
Mix butter with a fork; add flour ... inch apart). Press center with thumb and bake for 2 minutes. Fill center with preserves and bake until done.
Oven, 400 (until brown). Cream butter, sugar, and butter. Drop ... in the middle. Put the jelly or jam in and bake until light to medium brown.
Preheat oven to 350 degrees. Cream butter, sugar and almond extract ... minutes. FILLING: 1/4 teaspoon any flavor jam or jelly into baked cookie.
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