Results 81 - 90 of 163 for bulgur

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Mix in medium bowl bulgur, raisins and salt. Stir ... temperature or reheat in microwave. Sprinkle with brown sugar or top with a dollop of jam.

Dice carrot, celery, green pepper, and onions. Place small amount of liquid in a heavy pot with a close fitting lid. Add all the vegetables ...

Heat the oven to 350 degrees. Mince the onion and garlic. Peel, seed, and chop tomatoes. Heat the oil in a saucepan. Add onion, garlic, ...

Cover cracked wheat with boiling water and let stand for 1/2 hour; drain in a wire mesh strainer, pressing out as much water as possible. ...

Melt butter in heavy 2-quart ... on it. Add bulgur and saute until white specks ... Refrigerate until needed, then rewarm in microwave. Serves 4.



Combine bulgur and boiling water, and let ... Bake at 350 degrees for 20 minutes or until lightly browned. Yield: 3 dozen (about 109 calories).

Combine all except the yeast in a big bowl. In a separate bowl, dissolve the yeast in 1/4 cup warm water. Add the chicken stock. (Bouillon, ...

Pour boiling water over cracked wheat and let stand 1 hour; drain and set aside. Combine water, lemon juice, honey, ginger, soy sauce and ...

Cut eggplants lengthwise into fourths. ... in 1 cup bulgur. Cover; remove from heat ... lemon juice, and salt to taste. Stir to mix thoroughly.

Cook kale and 1/3 box ... off heat. Add bulgur and let sit a few ... taste. This is usually served with green onions and Syrian or Italian bread.

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