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Results 81 - 90 of 1,770 for boiling pork
Sauté seasonings; add pork sausage and cook until seasonings ... during baking. Put in a baking dish and bake at 325°F for about 1 hour.
Combine cornbread crumbs and bread ... bouillon cubes in boiling water; pour over crumb mixture ... degrees for 45 minutes. Yield: 8 to 10 servings.
83. QUEBEC TOURTIERE
Mix meat, onion and spices in a saucepan. Add boiling water. Simmer, uncovered, for 20 ... with homemade ketchup or chili sauce. Serves 4 to 6.
Brown meatballs in 1/4 cup ... and gravy seasonings into fat. Stir in boiling water and sour cream. Add meatballs and bake 1 hour at 350 degrees.
Remove salt pork and brown onions in drippings ... kettle, add potatoes, boiling water, and cook for 5 ... Serves 10 people (that are hungry).
86. CANNELLONI
In large frying pan, cook ... until soft. Add pork; cut into small 1/2 ... 4 inches square. Boil in water for approximately 6 ... Makes approximately 18 Cannelloni.
Cook the potatoes, mash well, add egg and season with salt and pepper. Fry the meat, onion and garlic in oil. Add tomato, salt, pepper, ...
88. DIRTY RICE
In a large deep saucepan ... ground beef and pork in the bacon drippings until ... servings or enough to stuff 1 large hen or 8 to 10 bell peppers.
Saute onion and garlic in ... pocket in each pork chop for stuffing. Fill pockets ... baking pan. Add boiling stock to pan; cover pan. ... 1 hour. Serves 4.
90. LIVER LOAF
Pour the boiling water over the liver and ... ingredients except bacon. Place in loaf pan, top with bacon and bake for 45 minutes at 350 degrees.
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