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Results 81 - 90 of 140 for bisquick pancakes without milk
Beat all ingredients with wire ... (grease, if necessary). Cook until edges are dry. Turn; cook until golden brown. About 18 (4 inch) pancakes.
Mix and bake in 13x9 inch pan in 450 degree oven for 10-15 minutes. Mix up the night before and have a delicious easy breakfast.
Beat Bisquick, cinnamon, egg and milk with beater until smooth. Fold ... and stir for 1 minute. Remove from heat and blend in butter. Serve warm.
84. OATMEAL PANCAKES
Beat all ingredients until smooth. ... 18 (4 inch) pancakes. NO-CHOLESTEROL OATMEAL PANCAKES: Substitute skim milk for the milk and 2 ... product for the egg.
1. Heat oven to 425 ... mix, sugar, eggs, milk, syrup and 1/2 of ... minutes longer. Serve with maple flavored syrup if desired. Makes 12 servings.
Beat baking mix, cinnamon, egg and milk with rotary beater until smooth. ... boils. Boil and stir 1 minute. Remove from heat and blend in butter.
Beat baking mix, cinnamon, egg and milk with rotary beater until smooth. ... cream. 18 (4") pancakes. In saucepan mix sugar, ... About 2 1/2 cups.
Beat baking mix, cinnamon, nutmeg, egg and milk with rotary beater until smooth. ... minute. Remove from heat. Stir in butter. Put on pancakes.
89. OATMEAL PANCAKES
Beat with wire whisk. Let set at least 30 minuets then cook. Yield: 18 pancakes, 4 inch size.
Beat all ingredients together, except ... griddle, turning when bubbles appear on surface. Serve with warm Cider Sauce. Makes 18 (4-inch) pancakes.
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