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battered fried
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battered fried
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81.
BATTER FOR DEEP - FRYING VEGETABLES
Stir together first 5 ingredients. Add rest of ingredients. Use zucchini, carrots, onions, mushrooms, chicken breasts cut into 1 inch ...
Ingredients: 7 (cornstarch .. flour .. salt ...)
82.
BATTER FRIED SQUASH
Dip sliced squash in
batter
made from the above ingredients. Fry in oil turning once to brown.
Ingredients: 6 (cheese .. egg .. salt ...)
83.
FRIED BATTERED FISH
Take fillet grouper cut into ... hour. Now coat
batter
fish with cornmeal then fry ... of his too, is Peas and Rice, but that's another story.
Ingredients: 7 (cornmeal .. fillet .. salt ...)
84.
BATTER FOR ONION RINGS AND FRIED VEGETABLES
Mix the oil and water and blend in the eggs. Whisk in the arrowroot and beer. Dust onion rings with seasoned flour and fry in hot deep fat. ...
Ingredients: 6 (arrowroot .. eggs .. oil .. rings ...)
85.
HERB BATTER FRIED CHICKEN
Rinse chicken pieces and pat ... chicken pieces in
batter
letting excess drip back into ... depending upon the size piece. Drain on paper towels.
Ingredients: 12 (egg .. marjoram .. paprika .. peel .. sage .. salt ...)
86.
FISH BATTER FOR FRYING FISH
Beat egg, adding milk; beat ... Dip fish in
batter
and place in hot fat at 350 degrees and cook until brown, turning once. Drain on paper towels.
Ingredients: 5 (egg .. flour .. milk .. salt ...)
87.
BATTER FRIED SHRIMP
Combine ingredients to make the
batter
. Drain shrimp and dip in
batter
, except the tails. Fry in deep fat at 370 degrees until golden brown.
Ingredients: 6 (flour .. milk .. oil .. salt .. shrimp ...)
88.
FRIED SHRIMP BATTER
Peel peaches, puree in blender, add sugar to sweeten. Add crushed ice. Serve and Enjoy!
Ingredients: 7 (egg .. flour .. oil .. salt .. shrimp .. sugar ...)
89.
DEEP FRIED VEGETABLES IN TEMPURA BATTER
Mix yolks with first 4 ... Fold into above
batter
. Cut onion rings and ... Deep fry after dipping in
batter
at 425 degrees until golden brown.
Ingredients: 5 (cornstarch .. oil ...)
90.
CHICKEN - FRIED STEAK & BATTER
Season 1/2 cup flour with ... aside while preparing
batter
. Beat egg with milk, ... batches. Drain on paper towels before serving. Serving Size: 6
Ingredients: 6 (buttermilk .. egg .. salt .. steak ...)
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RECIPE PULSE
TRENDING NOW
CHICKEN LEEK
QUICK VEGETARIAN DINNERS
JELLO POKE CAKE
STOVE TOP CHICKEN
ROASTED PEANUTS
CANNED SALSA
MOCHA BARS
YOGURT FRUIT DIP
ORANGE GINGER DRESSING
OVEN STEAK
CASADIA
SPLENDA OATMEAL RAISIN COOKIES
BASICS FOR ROASTING BEEF
CHOCOLATE COBBLER
HAM SALAD MADE BOLOGNA
QUEEN ANNE CHERRY
PAN FRIED ROUND STEAK
PINEAPPLE CASSEROLE
EASY APRICOT DESSERT
SPINACH SWISS CHARD
NEW
RECIPES
READER SUBMITTED
MOM'S PIE CRUST
SAUSAGE AND EGG CASSEROLE
APPLE DUMPLINGS (CHEATER VERSION)
FAST 'N EASY HOT CHOCOLATE
EASY LUNCH TIME SOUP
CHEESY SUPPER HELPER
MARY'S GREEN BEAN CASSEROLE
FRIED CABBAGE
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