Baking Vegetables - Recipes - Page 9

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Results 81 - 90 of about 980 for baking vegetables

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81. EASY VEGETABLE BAKE CASSEROLE

Prepare sour cream sauce mix ... cook frozen Parisian-style vegetables according to package directions; do ... x 2 inch baking dish. Bake, uncovered, at 350 degrees ... desired. Makes 10 servings.

82. UPSIDE - DOWN VEGETABLE BEEF BAKE

Cook frozen vegetables just until thawed; drain. Brown ... in 9 inch baking dish. Dot with 2 tablespoons ... over beef mixture. Bake 20-25 minutes in 425 degree ... smooth; do not boil.

83. SAUSAGE-VEGETABLE FETTUCINI BAKE

Cook noodles, drain and set ... layer noodles, sauce mixed with sausage, vegetables and Ricotta. Bake at 350 degrees for 30 minutes. Serves 4-6.

84. BAKED VEGETABLE ITALIANO

Combine vegetables in casserole dish. Stir in seasonings. Bake at 375 degrees for 30 to 40 minutes. Serves 6.

85. CHICKEN AND VEGETABLE BAKE

Place chicken parts in 9x13 inch casserole. Cut up carrots, potatoes, onion and place in casserole with chicken. Salt and pepper.

86. BAKED VEGETABLE MEDLEY

Combine first 6 ingredients. Let ... lightly greased 12x8x2 baking dish. Combine remaining ingredients, pour over vegetables. Bake at 325 degrees for 35-40 minutes or until set.

87. VEGETABLE BAKE

Cook carrots in boiling, salted ... 1 quart shallow baking dish toss vegetables and croutons. In saucepan stir ... sprinkle with basil. Bake in 350 degree oven for ... tender. Makes 6 servings.

88. VEGETABLE BAKE (MEDLEY)

In shallow 1 quart casserole, ... and tarragon. Pour over vegetables. Bake at 350 degrees for 25 minutes, until vegetables are tender. Serves 6.

89. CHICKEN VEGETABLE BAKE

Mix first 6 ingredients and ... in chicken and vegetables. Put in 1 1/2 quart baking dish. Cover top with crushed potato chips. Bake 375 degrees for 30 minutes. 4 servings.

90. LAYERED VEGETABLE AND CHEESE BAKE

In large skillet, heat oil. ... buttered 13x9x2 inch baking dish. Layer 1/2 of vegetable ... Top with remaining vegetables. Bake covered in 350 degree oven ... 4 to 6 servings.

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