Results 81 - 90 of 210 for bakers chocolate brownies

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Melt chocolate and butter in saucepan over ... in nuts. Spread in greased 13x9 inch pan. Bake at 375 degrees for 35 to 40 minutes. Cool in pan.

Melt together 1/2 cup butter and 2 squares Baker's unsweetened chocolate. Add rest of ingredients for brownies. Bake in square brownie ... chilled. Store in refrigerator.

Cream sugar and Crisco well. ... well. Then add chocolate, slightly cooled. Mix very ... together until smooth and immediately spread on brownies.

Melt chocolate over hot water. Thoroughly cream ... degrees for 35 minutes or until done. Frost brownies if you wish. Yield: 12 to 16 brownies.

Heat butter and chocolate in medium saucepan. Remove from ... flour. Pour mixture into greased baking pan. Bake at 350 degrees for 20 minutes.



Melt chocolate and 3 tablespoons of the ... until top springs back when lightly pressed in center. Cool. Cut into bars or squares. Makes 16 to 20.

Melt chocolate, butter, stir in sugar. ... Stir in flour and nuts. Bake at 350 degrees for 30 to 35 minutes. Do not overbake. Cool. (Makes 24).

Melt chocolate and 3 tablespoons of the ... minutes or until top springs back when pressed in center. Cool. Cut into bars or squares. Makes 16 to 20.

Melt chocolate and 3 tablespoons of butter ... 35-40 minutes or until top springs back when pressed in center. Cool. Cut into squares. Makes 16-20.

Microwave chocolate and butter in large bowl ... fudge crumbs. Cool in pie plate. Serve with ice cream and Regal Chocolate Sauce (recipe follows).

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