4 sq. unsweetened Bakers chocolate
3/4 c. (1 1/2 sticks) butter
2 c. sugar
3 eggs
1 tsp. vanilla
1 c. all purpose flour
1 c. chopped pecans

Melt chocolate, butter, stir in sugar. Mix in eggs and vanilla. Stir in flour and nuts. Bake at 350 degrees for 30 to 35 minutes. Do not overbake. Cool. (Makes 24).