Results 81 - 90 of 118 for baked pork cabbage

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

Half of the ingredients. Double ... out core of cabbage. Carefully separate outer 12 ... filled rolls. Cover. Bake at 375 degrees F. for ... (Mother-in-law of Sabrin Langhammer)

Cut out core and cook cabbage in boiling salted water to ... molasses on each. Bake uncovered at 375 degrees for ... sauce. Makes 4 to 6 servings.

Core cabbage, place a large fork ... turning once and place in the baking dish. Cover with following: Bake an hour or until the rolls are tender.

In a bowl combine egg, ... ground beef, ground pork and cooked rice. Beat together with a fork. Put cabbage leaves in boiling water for ... over cabbage rolls. Bake in 350 degree oven for ... sauce. Makes 6 servings.

Put ribs into large bowl. ... flour. Cover and bake at 350 degrees for 30 ... Skim fat. Add cabbage. Cover. Bake 30 minutes longer. Serve immediately.



A mixture of ground beef, pork and veal, gently spiced, provides the filling for these cabbage rolls. To make them extra ... filled rolls. Cover. Bake at 375 degrees for 1 ... servings: Double the ingredients.

In mixing bowl, combine egg, ... center vein of cabbage leaves, keep each leaf in ... over cabbage rolls. Bake, uncovered, at 350 degrees ... sauce. Makes 6 servings.

Boil cabbage; set aside until lightly cooled. Combine ground beef, pork sausage, chopped onion and cooked ... stuffed cabbages, and bake for 1 1/2 hours at 350 degrees.

Carefully remove and separate cabbage leaves and boil in chicken ... Stir together ground pork, ground ham, egg, salt, ... Thaw before cooking. Bake covered at 375 degrees for ... the last 15 minutes.

Boil cabbage head until it softens a ... fill. Mix together hamburger/pork mix, tomato rice soup, 1 ... of all Golomki. Bake in oven at 350 degrees ... boil over when baking.

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index