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baked nachos
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baked nachos
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81.
NACHO DIP
Combine cream cheese and sour ... dish. Top with rest of both cheeses.
Bake
at 325 degrees for 15 to 20 minutes. Serve hot with tortilla chips.
Ingredients: 9 (cream .. dip .. parsley .. sauce ...)
82.
ANGUS TEXAS NACHO DIP
Spread softened cream cheese in ... salsa, and chiles. Top with Monterey Jack cheese.
Bake
at 400 degrees for 25- 30 minutes. Serve with
nachos
.
Ingredients: 5 (beans .. cheese .. chiles .. salsa ...)
83.
NACHO CASSEROLE
Brown meat; drain. Add tomatoes ... with meat mixture.
Bake
at 350 degrees for 30 ... process cheese spread begins to melt. Top with tomatoes.
Ingredients: 6 (beef .. cheese .. chips ...)
84.
NACHOS CASSEROLE
Combine taco sauce and chilies. ... with remaining cereal.
Bake
at 350 degrees about 35 ... reduced-fat sour cream, if desired. Yields 6 servings.
Ingredients: 11 (beans .. cereal .. cream .. onions .. turkey ...)
85.
NACHOS FRIJOLES
In a shallow baking dish ... Sprinkle with cheese.
Bake
at 400 degrees for 5 ... main dish, prepare
nacho
frijoles on 4 oven-proof individual ... plate. Makes 4 servings.
Ingredients: 5 (beans .. cheese .. chips .. onion ...)
86.
BEEF NACHO CASSEROLE
Bake
at 350 degrees. Brown meat; ... or until thoroughly heated. Top with shredded lettuce and tomatoes, if desired. Makes around 6 servings.
Ingredients: 7 (beef .. salsa ...)
87.
NACHO CASSEROLE
Brown meat; drain. Add Rotel, ... with meat mixture.
Bake
at 350 degrees for 30 ... remaining cheese and continue baking until cheese on top melts.
Ingredients: 6 (beef .. cheese .. chips ...)
88.
NACHOS CASSEROLE
Preheat oven to 350 degrees. ... flakes on top.
Bake
about 25 minutes or until ... with olives, tomatoes, sour cream and green onions, if desired.
Ingredients: 14 (beans .. beef .. sauce .. spray ...)
89.
BLACK BEAN NACHOS
Preheat oven to 375 degrees. ... the chopped cilantro.
Bake
until brown, 20 minutes. Remove ... tortilla into eight pieces. Serve immediately.
Ingredients: 5 (flavor .. inches .. pesto .. sausage ...)
90.
NACHO DIP
Combine cream cheese and sour ... Monterey Jack cheese.
Bake
at 325 degrees for 15 ... Serve hot with tortilla chips. Yield: about 3 1/2 cups.
Ingredients: 8 (cream .. dip .. parsley .. sauce ...)
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