Results 81 - 90 of 158 for baked beef back ribs

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Boil ribs in water to cover for ... Drain ribs and bake at 350°F for 30 to ... barbecue sauce and cover with sprigs of parsley. Makes 6 to 8 servings.

In a heavy 5 to ... the tomatoes, water, beef broth, tapioca, sugar, Italian seasoning, ... quartered. Cover and bake in 325 degree oven about ... before serving or refrigerating.

Cut ribs into racks of 2 or ... baking dish and bake at 425 degrees for 15 ... left. Place ribs back in oven and cook covered ... ribs. Serve. Serves 3-4.

Arrange pork chops in a ... chops. Cover and bake at 350 degrees for 45 ... stirring occasionally. Pour sauce over pork chops. Yield: 4 servings.

Preheat oven to 350 degrees. ... and add the beef broth, rice, and remaining rosemary. ... chop. Cover and bake for 45 minutes or until ... and 1/8 teaspoon nutmeg.



In 17-1/4 x 11-1/2 inch open roasting pan, place beef rib roast, fat side up. Insert ... top of roast. Bake 25 minutes longer or until ... juice in gravy boat.

Trim fat from tenderloin. Place ... and width than beef tenderloin on lightly floured board ... greased baking sheet. Bake 10 minutes in a 425 ... Cool. Puree in blender.

Preheat oven to 350 degrees. ... of the lasagna ribs (uncooked). 1/3 of meat sauce. ... tightly seal edges. Bake at 350 degrees for 1 ... larger lasagna pan well.)

Preheat oven to 425 degrees. Arrange short ribs in single layer in 2 ... with foil and bake until meat is very tender, ... and serve. Serves 8.

Cut ribs into strips. Marinate several hours in ... Baste while baking in 9x13 inch pan. Bake 1 hour and 45 minutes at 350 degrees. Serves 2-4.

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