| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 299 for applesauce cake mix 13x9
Sift together flour, soda, salt, ... egg, vanilla, and applesauce. Add dry ingredients gradually, ... Pour into greased cake pan or baking dish (5 ... thoroughly. Decorate as desired.
Heat oven to 350 degrees. Mix baking mix, applesauce, sugars, cinnamon, nutmeg, cloves ... center comes out clean, 35 to 40 minutes. 9 servings.
Cream sugar, butter, and eggs ... then add to applesauce. Mix 1 3/4 cup flour and ... raisins. Add to cake mixture. Bake at 350 degrees for about 1 hour.
Combine applesauce, butter and sugar; set ... Makes 3 loaf-size cakes. Put in well buttered ... with waxed paper to prevent raisins from burning.
Prepare according to package directions, except substitute applesauce for liquid and add 1/2 ... all ingredients and mix well. Spread on cake and broil slowly until golden brown (approximately 5 minutes).
Cream sugar and shortening; add ... added to warm applesauce and beat well. Sift flour ... into large tube cake pan, which has been greased ... pan. Remove wax paper.
Put mixture in angel food cake pan or 1/2 mixture in ... little more flour. Check with toothpick, when toothpick comes out clean, cake is done.
Mix applesauce and shortening. Mix flour, soda, ... nuts and candied fruit and add to applesauce. Grease loaf pan. Bake 1 hour in 350 degree oven.
Cream sugar and butter; add ... powder and cocoa. Mix soda with applesauce, alternate applesauce and flour ... to 325 degrees after cake raises.
Combine all ingredients except raisins in mixing bowl. Beat at medium speed 2 minutes. Stir in raisins. Spread in greased 11 x 7 inch pan. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables