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Results 81 - 90 of 91 for anise cakes
You can make many of ... biscotti or pound cake; or for soaking Baba ... try limoncello!). For anise extract, fill a 1/2 pint ... the next time around.
82. LUCY'S CAKE
Beat eggs and sugar until fluffy. Blend in oil and milk and flavoring. Beat in flour, 1 cup at a time along with baking powder. Bake until ...
83. CHAMBALONE CAKE
Grease and flour tube pan. Bake at 350 degrees for 1 hour. Cool. Remove from pan and wrap in dish towel until you're ready to icing it. ...
84. ANISE COOKIES
Beat eggs until they are ... flour is added. Anise oil and pounded hartshorn are ... rolling is continued. Cakes are cut apart and placed ... with a hot beverage.
85. PANETTONE
In a large bowl, thoroughly ... pine nuts, and anise seeds. Add enough additional flour ... brush tops of cakes. Bake at 350 degrees ... or tea for breakfast.
86. ITALIAN BISCOTTI
Add to this all in ... sheet). Frost when cake is cool. Make a thin ... cake. Sprinkle with colored candies. Bake at 350 degrees for 15 minutes.
1. Let whites stand 1 ... towel. Turn out cake onto sugar; peel off paper. ... sprinkle with nuts. Place seam side down. Refrigerate. Serves 10.
88. ITALIAN BISCOTTE
Cream Crisco, sugar and eggs. ... Add vanilla or anise extract. Spread 2 strips of ... minutes or until cake is dry in the center. ... and spread over loaves.
In large bowl of electric ... rectangle. Turn out cake onto sugar. Peel off paper ... look like a log). Decorate with walnuts and holly leaves.
90. ANISE TOAST
Preheat oven to 350 degrees. ... addition. Beat in anise. Add flour mixture; beat ... Remove slices to wire rack; let cool completely. Makes 18-20.
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