Results 71 - 80 of 695 for zucchini onion carrot casserole

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Slice squash or zucchini and boil in water until tender. Sauté carrots and onions in butter (4 tablespoons). Stir ... 30 to 40 minutes.

Preheat oven to 350 degrees. Combine rice and half of cheese. Mix well. Place in bottom of 10 x 6 x 2 inch baking dish. Meanwhile, steam ...

Cook zucchini and onion in water for 5 minutes. ... sour cream and carrots with cooked zucchini. Mix melted ... at 350 degrees or until tender.

Preheat oven to 350°F. Use ... dish. Cook squash, zucchini and onions (also carrots if using the cut-up style) ... or until heated through.

Cook zucchini and onion in boiling salted water for ... sour cream and carrots; mix well. Pour butter ... a 2 quart casserole. Add zucchini and onion ... degrees for 1 hour.



Brown hamburger. Put half in bottom of casserole. Layer vegetables over hamburger. ... ingredients. Bake covered for 1 hour at 350 degrees. Serves 4 to 6.

Melt butter. Add to Stove ... Mix well. Place zucchini, onion and carrots in saucepan. Add the chicken ... 15 minutes, then take off to brown.

Boil squash and onions for 5 minutes, drain and ... of 2 quart casserole dish. Add squash and soup ... top. Bake at 350 degrees for 30 minutes.

Add 1/3 cup melted butter ... to top the casserole. Bake at 350 degrees ... minutes. This can also be frozen. Take out when ready to use and bake.

Mix ingredients with 1/2 of ... into a greased casserole dish (9 x 13 inch) ... 1/2 cup of cheese. Bake, uncovered, at 350 degrees for 1 hour.

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