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Results 71 - 75 of 75 for yogurt jello cool whip
Pour boiling water in blender; ... in pieces. Add yogurt; blend at high speed ... bowls. About 35-40 calories per 1/2 cup serving. Serves 6-10.
72. FRUIT SALAD MOLD
Dissolve Jello in boiling water, let cool a little. Add sour cream or yogurt. You may use both ... and garnish with whipped cream or Cool Whip.
Dissolve jello in hot water. Add cold ... it thickens. Add yogurt and beat until light and ... hours; top with Cool Whip. I often add 1 ... Whip into the salad.
Mix Jello as directed on box. Pour container of yogurt into Jello. Let set until slightly thickened then whip in the topping. Can use ... less water in Jello.
75. JELLO SALAD
Mix everything but oranges together. Use 8x8 inch pan. Put in refrigerator until set. Put orange pieces on top.
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