| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 215 for yeast doughnuts
Place the yeast in a large bowl. Add ... thick. Cut with doughnut cutter and place on a ... LIGHTLY floured. Let doughnuts rise until double. Fry in ... Makes about 2 dozen.
Dissolve yeast in 1/4 cup of warm ... hot oil, until golden brown. Drain on paper towel. Then dip it into cold attar syrup. Serve hot. Sahthen.
Combine first 4 ingredients; let cool. Add yeast, dissolved in water, beaten ... rise. Roll out and cut. Let rise about 1/2 hour. Fry in deep fat.
Mix all ingredients and enough ... cut with a doughnut cutter. Let rise again until ... tsp. vanilla Dip doughnuts in a glaze and put on rack to harden.
Dissolve yeast in deep bowl with 3 ... Add salt. Fry spoonsful in hot oil, turning over once. Drain on absorbent paper. Roll in powdered sugar.
In small saucepan, heat milk ... large bowl, sprinkle yeast over warm water. (If possible, ... with floured 3-inch doughnut cutter. With wide spatula;, move cut doughnuts aside. Press remaining dough into ... are made. Makes 20.
77. OLIEBOLLEN
Dutch Doughnuts. Scald milk; add butter ... bowl, combine the yeast and water with 1 teaspoon ... chocolate milk, coffee, tea, or warm apple cider.
In a large bowl, sprinkle yeast over water; stir to dissolve. ... side). Drain on paper towels. Sprinkle with confectioners' sugar. Yield: 5 dozen.
Scald milk; add shortening, sugar, ... to lukewarm. Add yeast, softened in lukewarm water. ... and form into doughnuts or coffee cake. Let rise ... roll in confectioners' sugar.
Heat milk in small pan ... small bowl, sprinkle yeast over warm water (if possible, ... Gently drop the doughnuts, top side down, 3 ... they're worth the trouble.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables