White Syrup - Recipes - Page 8

Results 71 - 80 of 108 for white syrup

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Mix, boil for 3 minutes. Serve.

Set oven at 325 degrees. ... water. Whip egg whites until stiff but not dry. Pour syrup in a thin stream on ... or sprinkle with powdered sugar.

73. TEA SYRUP FOR ICE TEA

Bring water to boiling. Pour over tea. Steep for 15 minutes. Strain and pour over sugar and stir. Makes 2 quarts, enough for two gallons ...

74. APPLE CAKE WITH BUTTERSCOTCH SYRUP

Cream butter and sugar. Add eggs and beat until fluffy. Then add rest of ingredients and beat. Bake in 9 x 13-inch pan at 350 degrees for ...

75. SYRUP FOR PANCAKES

Mix; boil for 3 minutes. Serve.

76. PICKLING SYRUP FOR FRUITS

Place spices in a bag ... and vinegar until syrup thickens. This syrup may be ... fruits. Do not use on cucumbers as is till cause them to shrivel.

77. SYRUP FOR PICKLED WATERMELON

Boil sugar, spices and vinegar ... Drop watermelon into syrup and boil until clear and ... again and add to syrup. Cook until clear and glassy.

78. SYRUP FOR PANCAKES

Mix. Boil for 3 minutes. Serve.

79. CHOCOLATE SYRUP

Melt butter, add cocoa, add syrup. Bring to a boil, ... again. Add milk and cook until thick (about 5 minutes). Add vanilla. Good over ice cream.

80. CHOCOLATE SYRUP BROWNIES

Mix flour, sugar, butter, eggs, ... together well. Add syrup and mix well. Bake in ... minutes. Add chips and beat well until chips are melted.

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