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Results 71 - 80 of 424 for white pound cake
Cream butter and Crisco, add ... speed. For layer cake bake 30 minutes. For a pound cake bake 1 hour and ... ball is formed and spread on cake.
72. PEACH POUND CAKE
Preheat oven to 325 degrees. ... egg, and egg white and beat for 3 minutes ... or until a cake tester comes out clean. Cool ... sugar and flour mixture.
Mix together sugars. Cream butter and Crisco and add sugars gradually. Add eggs, one at a time, beating 1 minute after each. Sift together ...
Combine cake ingredients together in a large ... minutes. Remove to serving plate. Combine glaze ingredients until smooth and spread over cake.
Preheat oven to 350 degrees. Grease and flour a 10 inch tube pan. Cream butter, shortening and sugars until light and fluffy. Add eggs one ...
76. POUND CAKE
Add sugar, butter, eggs and vanilla together. Beat for 2 minutes. Add milk, flour, baking powder and salt to first mixture. Beat 2 ...
Boil this for 5 minutes. Leave cake in for 10 minutes before putting glaze on cake. Let stay in pan overnight before turning out of pan.
Combine cake ingredients, mix for 3 minutes. ... Combine glaze ingredients until smooth and spread over cake. (May be frozen with or without glaze.)
Mix as any pound cake and bake at 325 degrees for 1 hour and 15 minutes. Mix all ingredients together until smooth.
Combine all ingredients except apples and nuts. Mix well. Add apples and nuts, Mix well again. Pour into greased and floured bundt or tube ...
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