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Results 71 - 80 of about 870 for white fudge
Put sugar, cream, butter, salt and syrup in a pan and heat slowly. Stir until sugar is dissolved. Cover until boil is reached. Cook without ...
In heavy saucepan, combine sugar, butter and milk. Bring to a rolling boil over medium heat, whisking constantly to prevent scorching. ...
73. SNOW WHITE FUDGE
In heavy saucepan combine sugar, butter, and milk. Bring to rolling boil over medium heat, whisking constantly to prevent scorching ...
Combine in buttered saucepan; bring to a boil slowly, stirring until sugar dissolves. Boil without stirring, over medium heat, to 236 ...
In heavy saucepan, melt white chocolate with milk; remove from ... peel off paper and cut into squares. Store loosely covered at room temperature.
76. WHITE FUDGE
Combine sugar, sour cream, corn syrup, butter and salt in saucepan. Slowly bring to a boil, stirring until sugar dissolves. Without ...
77. WHITE FUDGE
Combine ingredients in saucepan. Heat over moderate heat until it boils. Stir constantly. Cover and cook slowly 4-5 minutes. Uncover and ...
78. WHITE FUDGE
Cook all together for about 2-3 minutes until soft ball stage. Remove from heat, add vanilla, stir until thick.
79. WHITE FUDGE
Microwave in shallow non-metallic baking ... broken pieces of white chocolate and marshmallows. Beat until ... Chill before cutting into squares.
80. WHITE FUDGE
In a heavy saucepan, over low heat melt white bark, milk, butter, and vanilla. ... Cover and let set a few days to season. Freezes very well.
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