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Results 71 - 77 of 77 for wheat yogurt muffins
Place paper cups in muffin pans (24). In mixer bowl, ... and honey. Mix yogurt and baking soda. Add to ... at 375 degrees for 18 to 20 minutes.
In small bowl, combine flour, ... large bowl, combine yogurt, eggs and melted butter. ... greased 2 1/2-inch muffin-pan cups. Bake in a ... lightly golden. Remove muffins from pan onto cooling rack. ... Serve warm. Serving Size: 12
In a large bowl mix ... Fill paper lined muffin pans to about top. Bake ... keeps for several weeks. Bake at 350-375 degrees for 25-30 minutes.
74. APRICOT MUFFINS
Heat oven to 375 degrees. ... let stand. Spray muffin pans with nonstick cooking spray. ... soda into the yogurt. In a mixing bowl, combine sugar, whole wheat flour, flour and baking powder. ... 15 minutes. 18 muffins.
Mix 1/4 cup bran, raisins, ... to 18 minutes at 400 degrees. These muffins freeze well. Microwave makes them like fresh baked! Makes 12 muffins.
76. APRICOT MUFFINS
Heat oven to 375 degrees. ... soda into the yogurt. Combine sugar, both flours, ... Spoon mixture into muffin pans. Bake until golden brown, about 15 minutes. Makes 18 muffins; each muffin 2 g fat!
Preheat oven to 375°F. These muffins are quite versatile and it's ... white, white whole wheat, half whole wheat and ... vanilla into the yogurt and add to butter mixture. ... buttermilk and make pancakes!
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