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Results 71 - 80 of 120 for velveeta cheesy potatoes
71. CHEESY POTATOES
Spray 9 x 13 inch pan. Scatter frozen hash browns in pan. Melt cheese (microwave on top of stove) and stir in mayonnaise. Spread over hash ...
72. CHEESY POTATOES
Mix all ingredients and bake in 13x9-inch pan for 1 hour and 15 minutes at 300°F.
73. CHEESIE POTATOES
Mix all ingredients together so potatoes are coated with the mayonnaise. ... recipe is great because all the mess occurs the day before it's served.
74. CHEESY POTATOES
Cube unpeeled potatoes in large bowl. Combine all ... pan or casserole. Bake at 350 degrees 1 1/2 hours. Don't prepare more than 2 hours ahead.
75. CHEESY POTATOES
Defrost potatoes in microwave. Times vary with ... cubed or sliced Velveeta, whichever you prefer. Mix ... minutes at 350 degrees until hot. Done.
Cook potatoes with skins on. Cool and ... bite size pieces and toss with other ingredients, except bacon. Bake 1 hour at 350 degrees. Add bacon.
Cut potatoes in half lengthwise, scoop out ... inside potatoes). Makes 16 appetizers. NOTE: Scooped potato insides can be used for mashed potatoes.
Cut potatoes in half lengthwise. Scrape centers ... Top each with Velveeta cheese. Broil on bottom rack ... melt. Top with remaining ingredients.
Cut potatoes in half lengthwise; scoop out ... cookie sheet. Top with cheese; broil until cheese begins to melt. Top with remaining ingredients.
Bake potatoes in 400 degree oven until ... Top each with chopped pepper, onion and bacon. Last add sour cream on each. Can be a main side dish.
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