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Results 71 - 80 of about 820 for vegetable dips no mayo
Stir all ingredients until well ... cups. Serve with crackers or hollow out pumpernickel bread (use extra bread and cut in cubes to serve dip on).
Squeeze spinach until dry. In medium bowl stir together spinach, sour cream, mayonnaise, soup mix, water chestnuts and green onions. Cover; ...
73. SPINACH DIP
Drain and squeeze the spinach until it is quite dry. Chop the onion and water chestnuts and mix everything together at least 2 hours before ...
74. SPINACH DIP
Mix all ingredients except bread. ... top. Fill the boat with dip. Slice the triangular section cut from the top of the loaf and serve with dip.
75. VEGETABLE DIP
Whip until smooth. Serve with cherry tomatoes, carrot sticks, radishes, sliced zucchini, cauliflower flowerets, cucumber slices, mushrooms, ...
Such as red or green ... refrigerate for 2 hours. Wash and cut vegetables. Arrange vegetables in a colorful ... refrigerate until serving time.
Combine all ingredients and mix well. Refrigerate. Use for dip for any fresh vegetable.
Mix ingredients together well, then scoop into hollowed out loaf of French bread for serving. Cube the bread you take out of the loaf and ...
79. SPINACH DIP
Thaw spinach and squeeze dry. Stir soup mix, sour cream and mayonnaise until blended. Stir in spinach, water chestnuts and green onions. ...
80. VEGETABLE DIP
Mix all together and let set for an hour. Clean and cut up vegetables of your choice to dip.
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