1. In a medium saucepan ... milk, 1/2 cup cream, and 1/4 cup butter. ... tablespoons milk, and vanilla; stir into saucepan. Cook ... a 9 inch pie pan with pie dough. Pour ... serving (longer is better).
Place butter, sugar, cornstarch and ... minutes longer. Add vanilla or almond extract and cool. Drain cherry pie filling and place in the ... a time and cream of tartar; continue beating until ... with reserved cherry syrup.
Sprinkle gelatine over the milk; ... spoon. Stir in vanilla extract. Chill until mixture begins ... until firm. Whip cream until peaks form while sweetening ... serving and serve chilled.