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Results 71 - 80 of 100 for vanilla almond bark
Melt candy coating in small saucepan over low heat, stirring constantly. Place 5 crackers in a circle with about 1/2 inch between crackers. ...
72. ALMOND BARK
Heat chocolate in saucepan over rapidly boiling water until melted. Stir in peanut butter. Remove from heat; add marshmallows, cereals and ...
73. ALMOND BARK BARS
Melt bark and chocolate chips together. Stir ... butter and the vanilla. Add rest of the ... roll size pan or use the little candy paper cups.
74. ALMOND BARK BARS
Combine above ingredients and heat. ... sugar. Add eggs, vanilla, soda, salt, flour and ... spread on filling and top with remaining crust mixture.
Mix all ingredients, drop by spoonfuls onto wax paper and cool.
76. ANGEL KISSES
Combine all dry ingredients. Melt block of vanilla and pour over dry ingredients. Drop by spoonful on waxed paper. Let dry and store. Makes plenty.
Cream butter and sugar; add melted chocolate. Mix well. Add eggs, one at a time. Add flour and buttermilk alternately. Beat well. Fold in ...
Mix sugar, syrup, salt and half and half; bring to soft boil stage (234 degrees). Remove from heat; add butter and beat until creamy and ...
79. PEANUT CLUSTERS
Melt almond bard and chips together. Stir in the peanuts until all are covered. Drop by spoonfuls on wax paper.
80. NO BAKE COOKIES
Melt almond bark in top of double boiler ... marshmallows being adding last. Drop by teaspoon onto waxed paper. Let cool. Yield approximately 100 pieces.
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