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Results 71 - 80 of 488 for v8 juice spaghetti sauce
71. SPAGHETTI
Brown meat with onion, pepper ... minutes. Add Worcestershire sauce, mushrooms, and soup. Mix well with cooked spaghetti. (I add tomato juice to make dish real soupy.) ... refrigerator for 2 days.
Preheat oven to 450°F. In ... (drain fat). Add sauce, basil, lemon juice, salt and pepper. Simmer ... bubbly. These are good any time of the year.
Saute beef and onion until ... salt, chili powder, spaghetti and beans. Pour into 2 ... all. Cover and bake at 350 degrees for 1 hour. Serves 6.
Combine all but spaghetti noodles in crockpot and stir. Cover and cool on low 6-8 hours. Turn to high for last hour and add spaghetti. Stir often.
Soak bread slices in large ... Simmer meatballs in sauce. In a saucepan, saute ... combine tomatoes and juice, sauce. Simmer for 30 ... sauce over cooked pasta.
76. BAKED SPAGHETTI
Add in layers with cheese in middle. Top with cheese after baking for 45 minutes at 300 degrees.
77. PASTA FAGIOLI
Saute onion in bacon grease ... burning. Add tomato sauce, water, salt, basil and ... Add beans and juice. Stir together tomato sauce ... of grated Parmesan cheese.
Preheat oven to 350 degrees. ... in the tomato sauce, tomatoes, garlic, basil, rosemary, ... the cheese, parsley and sunflower seeds. Serves 4.
Mix all ingredients for meatballs ... simmer for 2-3 hours uncovered. Stir often. Serve over spaghetti. Sprinkle Parmesan cheese. Freezes well!
Brown meat in oil until ... Add tomatoes, Prego sauce, onion soup mix, V-8 ... minutes over medium heat. Serve over 1 pound cooked, drained pasta.
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