Using Cook Serve Pudding - Recipes - Page 8

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Results 71 - 80 of 250 for using cook serve pudding

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71. WINTER FRUIT SALAD

In a saucepan combine reserved pineapple juice and pudding mix. Cook over medium heat until thickened. ... until ready to serve. Garnish with whipped topping if desired. Yield: 6-8 servings.

72. FRUIT SALAD

Drain both fruits. Add water to make 2 cups juice. Cook vanilla pudding in juice. Add fruits. Add bananas. Chill in refrigerator overnight.

73. WINTER FRUIT SALAD

In saucepan, combine reserved pineapple juice and pudding mix. Cook over medium heat until thickened. ... pineapple and rest of ingredients. Chill.

74. DOUBLE LAYER PUMPKIN PIE

Combine pudding mix and 1 1/3 cups milk in large saucepan. Cook on medium heat until mixture ... pumpkin and spices using wire whisk. Cook and stir ... desired. Yield: 8 servings.

75. WINTER FRUIT SALAD

In a sauce pan, combine reserved pineapple juice and pudding mix. Cook over medium heat until thickened; ... until ready to serve. Garnish with dollops of ... Serves 6 to 8.

76. HAWAIIAN WEDDING CAKE

Use 12 x 15 inch ... cake. Spread cooled pudding over pineapple. Have Cool Whip ... constantly. When browned cool. Spread on top of Cool Whip.

77. FRUIT TRIFLE

Cook pudding using milk and juice. Cool. Save ... Whipped topping garnish. Preparation 20 minutes, cooking 5 minutes and cool 20 minutes. Serves 12.

78. CHOCOLATE PARTY CAKE

Prepare pudding with milk as directed on ... chopped nuts and chocolate chips. Bake at 350 degrees for 25 minutes or until toothpick comes out clean.

79. VANILLA GRAHAM CRACKER CAKE

Line oblong cake pan with ... 2 large vanilla cook and serve puddings into saucepan and mix and ... on second layer. When cooled add Cool Whip.

80. GRAHAM CRACKER PIE

Finely roll graham crackers. Pour ... minutes; cool. Prepare "cook and serve" pudding mix (vanilla or chocolate) and ... hours). Makes 6-8 servings.

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