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Results 71 - 80 of 228 for using can shoestring potatoes
Combine popcorn, potatoes, nuts, and cheese. Stir together butter and seasonings. Pour over popcorn mixture. Toss to mix. Makes 11 cups.
72. POPCORN SNACK
Melt butter over low heat. ... popcorn, nuts and shoestring potatoes. Toss with butter mixture. ... once. Cool and store in covered container.
Heat oven to 325 degrees. ... rectangular baking pan (13x9x2). Bake 5 minutes. Stir in potatoes and onions. Bake 5 minutes longer. Sprinkle with salt.
74. POPCORN TV TRASH
Pour popcorn, shoestring potatoes and nuts into a large ... bake at 350 degrees for 8 minutes. Cool. Store in an airtight container. Serves 6-8.
Melt chocolate chips and peanut ... double boiler. Mix shoestring potatoes and chopped pecans in large ... refrigerator until well chilled. Yield: 24.
76. PARTY SNACKS
Bake in large pan - 250 degree oven for 2 hours (or more) - stirring often - (other nuts or crackers or cereal may be used).
Add shoestrings just before serving. (Chicken may be used instead of tuna; also shrimp or crab.)
Drain tuna; break into chunks. ... chill. Just before serving, add shoestring potatoes. Toss together. Serve on lettuce leaves. Makes 4 servings.
Add dressing: Toss dressing with other ingredients and chill. Just before serving, add:
Dump all ingredients into greased 2 quart casserole and mix. Bake in a 375 degree oven for about 45 minutes. Serves 6 to 8.
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