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Makes 2 packages Jello in 2 cups hot water, add 1 cup cold water. Let Jello jel halfway and add blueberry and pineapple. Pour into 13"x9" ...

Tear cake into small pieces. Cream sugar and cream cheese together. Add milk and vanilla. Add Cool Whip and mix well. Fold cake pieces into ...

Buy large container of Cool Whip. Mix crust ingredients and spread evenly in bottom of 8 x 12 inch pan. Bake at 350 degrees for ...

Beat dry cake mix, eggs and pudding with mixer. Pour into greased and floured 13 x 9 inch pan. Sprinkle butterscotch bits and nuts on top ...

Beat all together. Grease pan and lightly flour. Sprinkle with 4 tablespoons brown sugar. Put package of 12 ounce or 8 ounce butterscotch ...



Dissolve Jello in 1 1/2 cup boiling water. Add pineapple and blueberries. Chill until firm. Mix with electric mixer, the softened cream ...

Put ingredients in an ungreased 9 x 13 inch pan in the following order: crushed pineapple, then spread cherry filling on top of pineapple. ...

Tear cake into small pieces. Cream sugar and cream cheese together. Add milk and vanilla. Add Cool Whip then fold cake into mixture. Pour ...

Beat cream cheese until creamy. Add lemonade and condensed milk. Mix until well blended. Fold in 3/4 of whipped topping and 2/3 of ...

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