| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 89 for texas barbecue sauce
Place cut-up chicken in baking ... chicken. Mix vinegar, and other sauces and pour over chicken. Cover with foil and bake 1 hour at 350 degrees.
Saute onion in butter; add catsup, Texas Pete, vinegar, and red pepper. ... (the jelly burns). Serve extra at table. Stores well in refrigerator.
Clean chicken well. Arrange, skin ... degrees. To prepare sauce: Melt butter in saucepan. ... frequently with sauce. Makes 48 (1/4 chicken) portions.
Mix all ingredients. Bake in large casserole at 350 degrees for 1 hour, uncovered.
Mix all together and pour over chicken. Bake at 350-400 degrees for 30 minutes.
This recipe makes enough sauce for five chickens. Mix all ingredients. Heat over low temperature until well blended. DO NOT BOIL.
Mix all ingredients together in ... make a hotter sauce, add a few drops ... covered. When roast starts to fall apart scrape meat down into the sauce.
Mix all ingredients except chicken; flour and water in roaster or large baking dish. Bring to boil. Mix flour and water (better if mixed ...
Heat oil in large, heavy ... are opaque. Add sauce, and continue to stir-fry ... platter, and garnish with cilantro or parsley. Serves 4 to 6.
80. BARBEQUE SAUCE
Combine all ingredients. Simmer over low heat for 10 minutes. Use to baste chicken or ribs. May add Liquid Smoke for added taste.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables