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Results 71 - 80 of 86 for tea balls
71. TEA COOKIES
Beat together sugar and butter ... out into two balls. Wrap and chill for ... While still warm roll in powdered sugar. Let cool and roll again.
72. TEA DAINTIES
Cream shortening and sugar well. ... hour. Roll in balls size of walnut. Dip in ... egg white, then in chopped nuts - press 1/2 cherry on top.
73. TEA TIME TASSIES
You make these in two ... dough into 24 balls and press a ball into ... preheated 350 degree oven. Cool and remove from pans, dust with powdered sugar.
74. TEA COOKIES
1. In a bowl, beat ... out into two balls. Wrap in plastic wrap ... with powdered sugar. 11. Let cool. Roll again in powdered sugar. 30 cookies.
75. TEA TIME TOFFEES
Mix thoroughly. Chill few hours ... part into 12 balls. Press a ball into ... 325 degree oven for 25-30 minutes. Yield 4 dozen bite-size tarts.
76. TEA TIME TASSIES
Mix above ingredients until soft ... Roll into a ball. Place in bowl in ... make 24 little balls. Press down in small ... sprinkle with powdered sugar.
Beat butter with 1 cup ... dough into 1-inch balls between palm of hands. Place ... lightly brown on edges. Roll while hot in confectioners sugar.
78. PAN DE POLVO
Mix sugar with shortening and cream well. Add cinnamon tea until creamy and start adding ... Form into several balls. Spread 1 ball between ... right off the oven.
79. WASSAIL
Place cloves, cinnamon and ginger into tea ball. Dissolve sugar in boiling ... bring to simmer. Serve hot. Garnish with orange and lemon rings.
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