Results 71 - 80 of 125 for swiss miss chocolate cake

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Grease and flour a tube ... set aside. Combine cake mix with water, butter and ... Sprinkle nuts and chocolate chips over caramel. Pour remaining ... to a cake mix.

Cook cake in layers. Cool, split layers ... melted, add nuts and coconut. Cool. Spread between layers, then frost with 1 can chocolate frosting.

Cook as directed in sheet ... holes in entire cake with fork. Pour 1 can ... 1 can Hershey's chocolate syrup over cake. Let cake ... top of Cool Whip.

Bake cake mix according to directions using ... Cool cake completely before adding filling. Put filling between layers and frost with frosting.

Prepare cake mix according to the directions. ... Melt 1 cup chocolate chips and 4 tablespoons butter. ... powdered sugar and 1 teaspoon vanilla.



Mix together and bake at ... cool and add to 2 sticks butter and 1 cup sugar, creamed. Frost cake when cool. This makes a great Valentine's cake.

Bake cake, cool, split layers in ... sweetened with the powdered sugar. Make curls from chocolate bar and heap in center of cake on top of cream.

Mix well and put in ... or angel food cake pan. Bake 50 to 60 ... cup powdered sugar and 1 teaspoon vanilla until smooth. Pour over warm cake.

Preheat oven to 350 degrees. Sift cake and pudding mixes together. Add all ingredients except chocolate chips. Beat until creamy. Fold ... springs back when touched.

Stir by hand, put in ... minute, stirring constantly. Remove from heat. Now add broken up pieces of Hershey bar or chocolate chips. Frost cold cake.

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