Scald milk. Add sugar, salt ... remaining flour. Turn dough out on lightly floured board ... dough in half. Roll out each half into an ... in pans. Place rolls, cut side up in ... pan. Makes 18 rolls.
Sit together the dry ingredients. ... raising of bread dough.) When double in bulk, ... again. Form into rolls or coffee bread as desired, ... for your church dinner!
Ingredients: 8 (flour .. salt .. solids .. sugar ...)
If using self-rising flour, omit ... 2 fingers in dough. If holes remain but ... ready. Punch down. Roll dough on lightly floured board ... until of spreading consistency.
Combine 1 1/2 cups of ... until smooth. Let dough rise twice, punch down after each rising. Shape into rolls or roll out for cinnamon ... degrees for 10-12 minutes.
Dissolve yeast and 1 tablespoon ... make a soft dough. Knead lightly and place ... shape according to rolls or loaves wanted. Let rise. ... sharing it with me!
Amount of flour will vary, ... used. For richer dough use larger quantities. Scald milk, ... minutes. Shape into rolls, coffee cake, or bread. ... Yields about 3 dozen.