Results 71 - 80 of 89 for steak potatoe casserole

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Heat oven to 350 degrees. ... layer of half potatoes, carrots, steak, and soup in a 3 quart casserole. Repeat. Bake covered for ... until potatoes are tender.

Rub steak with flour and salt; brown ... covered pan. Place potatoes, onion and carrots in ... in 300 to 325 degree oven for one hour or longer.

Mix first 5 ingredients; add desired amount of vegetables. Place in casserole; cover with aluminum foil and bake 4 to 5 hours at 350 degrees.

Cut steak in bite size pieces and brown in butter. Butter casserole and put in a layer of diced raw potatoes salted slightly; add a layer ... serving. Remove bay leaf.

Heat oven to 350 degrees. ... ungreased 2 quart casserole. Sprinkle with 3 tablespoons ... 450 degrees. Arrange potatoes on meat. Sprinkle with salt ... are tender. 4-6 servings.



Brown the meat; add onion ... soup. Sprinkle with soy sauce and top the dish with crushed potato chips. Bake in 350 degree oven for about 1 hour.

Flour steak cubes on all sides and ... browned steak cubes, potato chunks and onion chunks in large baking casserole dish with 2 cans mushroom ... or until meat, potatoes, and onion are tender, it varies in each oven.

Fry cubed steak and put it in a large casserole. Then add a layer ... a layer of potatoes, salting each layer to ... 1/2 hours at 375 degrees.

Cut round steak into 6 servings; dredge with ... 2 1/2 quart casserole; add potatoes, peeled and quartered. Sprinkle ... degrees) about 2 1/2 hours.

Put in casserole dish. Cover with aluminum foil and put in 325 degree oven for 3 hours.

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