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Results 71 - 80 of 115 for steak egg rolls
Mix chopped or dried onions ... into large patties. Roll in cracker crumbs then dip into eggs, covering both sides. Then ... to keep from burning.
Add egg and flour to ground beef ... to rolling pin. Roll meat mixture out until it is desired "round steak" thickness. Cut into serving ... remaining oil and serve.
73. HAMBURGER STEAK
Make hamburger patties; roll patties in flour. Dip in egg and milk, then roll in ... milk, and pour over patties. Bake at 350°F for 1 hour.
74. VEAL CORDON BLEU
If using veal round steak, cut into 4 servings ... piece of meat. Roll up carefully beginning at narrow end; secure rolls with wooden picks. Mix flour, ... Dip rolls into egg, then roll in bread ... rolls slightly. 4 servings.
Preheat oven to 325 degrees. ... hot water and egg; mix well. Spread on steak. Roll as for jelly roll; tie ... steak is tender. Yield: 4 servings.
76. BEEF ROULADEN
Cut beef into 4 inch ... piece of meat. Roll up and secure with toothpicks. Dredge rolls with flour and brown on ... tender. Serve with red cabbage.
77. CHEESE MEAT LOAF
Mix first 5 ingredients. Place ... wax paper to roll like jelly roll. Seal top ... loaf dish. Bake at 350 degrees for 45-60 minutes. Serves 4-5.
78. VEAL CORDON BLEU
Cut veal into 4 serving ... mixture, dip in egg and roll in bread crumbs. Saute veal ... 4 servings. Serve with Parmesan rice or cheese grits.
Remove fat from steak, pound on both sides. ... seasoning, salt, pepper, egg and mix. Spread over steak, roll as a jelly roll, tie ... into 1 inch slices.
Lay round steak flat, evenly place ingredients on ... given above. Carefully roll steak lengthwise. Tie securely with ... and cut into slices.
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