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Results 71 - 80 of 160 for sprouts brown sugar
71. SHRIMP CHOW MEIN
Combine all veggies and seasonings ... powder) except mung sprouts. Cover and simmer in ... = 4 ounces protein, 1 cup vegetable, 1 cup starch.
Mix flour, egg, and water ... oil until golden brown. Mix and cook over ... stirring until sauce thickens. Serve with egg rolls and other dishes
73. EGG ROLLS
Mix pork and shrimp together. ... scallions and bean sprouts; cook for another 2 ... sauce, salt and sugar; remove from heat. Sift ... or egg roll wrappers.
74. SPINACH SALAD
Tear spinach leaves into bite ... watching closely. Add sugar and stir until thoroughly dissolved. ... When cool, toss with salad ingredients.
75. SPINACH SALAD
Mix salad ahead and refrigerate, but do not refrigerate dressing. Just before serving add mixture to spinach and toss. Serves 5 to 10.
76. SPINACH SALAD
Thoroughly wash spinach and break ... and rinse bean sprouts. Fry bacon and break ... and chill thoroughly. Pour over salad just before serving.
Place vegetables in large bowl. Shake dressing ingredients together well. Pour over vegetables and toss. Serve with bacon bits and sliced ...
78. SUKIYAKI
Mix brown sugar, soy sauce, chicken bouillon, ... thicken. Cook 1 minute. Then immediately serve over rice. Optional - top with chow mein noodles.
Tear spinach into bite size pieces and add remaining ingredients. Mix all ingredients together. Chill in refrigerator, then pour over salad ...
80. SPINACH SALAD
Blend on high speed; pour over spinach.
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