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Results 71 - 80 of 205 for spicy chicken sauce
Rinse chicken wings. Pat dry. Arrange in ... marinade: Combine soy sauce, brown sugar, oil, mustard, ... wings to paper towels to drain. Serve hot.
Rinse chicken wings thoroughly, put in large ... basting occasionally with remaining marinade, until chicken is tender (approximately 45 minutes).
In small bowl, make sauce by mixing together honey, mustard, curry and garlic. Place chicken, skin side up, in ... chicken is fork tender. Serves 4.
In a wok or large skillet, cook chicken in hot oil; remove. Cook ... 2 tablespoons plum sauce. Replace chicken. Add sauce ... quickly in hot wok.
OUTDOORS: Place chicken, skin side up and ... brushing with barbecue sauce every 10 minutes. Combine remaining ... chicken and sausage. 6 servings.
Rinse chicken; pat dry with paper ... garlic, vinegar, soy sauce, red pepper and first ... Bake, uncovered, in a 400°F oven for 12 minutes.
Mix all ingredients together in ... baste frequently. This dish is going to stick to most dishes. Heat rest of sauce and pour over wings when done.
Place all sauce ingredients into blender. Blend 1 ... refrigerate. Prepare cooked chicken, refrigerate. Clean and prepare ... with sauce. Serves 4.
Rinse chicken and pat dry with paper ... curry powder. Pour sauce over chicken and cover with ... when chicken is pierced with a fork. Serves 4.
Cut chicken into small bite-size pieces. Toss ... ingredients. Toss lightly to mix and sprinkle with sesame oil. Toss again and remove. Serve.
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