| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 98 for sour cream caramel
Cream sugar and shortening in a ... salt, milk, butter and vanilla and cook 5 minutes. Cool slightly. Add powdered sugar and beat until smooth.
Combine sour cream and milk; set aside. Heat ... 10 minutes; remove from pans and cool completely. Fill and frost layers with caramel frosting.
Melt butter, add sugar, salt and sour cream and cook over low heat ... creamy and holds its shape. Roll into balls and roll in chopped pecans.
Beat egg yolks and mix with all other ingredients except egg whites. Beat egg whites until stiff and fold into the mixture. Bake in 2 pie ...
Combine sugars and sour cream. Cook to 238 degrees. ... until thick enough to spread. If frosting is too thick add a couple of drops of hot water.
Crumble Heath bars in food ... a saucepan, heat caramels with Amaretto (or rum) until ... temperature. Stir in sour cream and heavy cream. Whip until ... Serves 6 to 8.
Melt caramels and water. Cool and add sour cream and fold in Cool Whip. Chopped pecans on top.
78. CARAMEL CAKE
Combine sour cream and milk; set aside. Cream ... wire racks. Spread Caramel Frosting between layers and on ... mixer until spreading consistency.
Melt caramels with milk. Stir until smooth. ... Let cool. Beat cream cheese, sour cream and sugar until smooth. ... melted caramels, if desired.
Sprinkle pecans evenly in unbaked ... and drizzle with caramel topping. Set aside. In medium mixing bowl beat cream cheese, sour cream, sugar and vanilla until ... 8 to 10 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables