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Results 71 - 80 of 124 for soft coconut cookies
71. RANGER COOKIES
Mix well. Refrigerate for 1 hour. Drop by teaspoons on greased cookie sheets. Bake at 350 degrees for 12 minutes. Yield: 5 to 6 dozen.
Cream butter, sugars, eggs and Crisco in bowl. Add vanilla. Mix well (2-3 minutes). Add dry ingredients and mix. Add chips and nuts; mix. ...
Drop by teaspoons on cookie sheet. Decorate with colored sugar. Bake until golden brown.
Line a 12 inch pizza ... edge. Sprinkle with coconut and remaining 1/4 cup pecans. ... minutes. Cool on a wire rack. To serve, cut into wedges.
75. JUBILEE COOKIES
Mix shortening, sugar and eggs. Stir in milk and vanilla. Sift together flour, soda and salt. Stir into mixture. Add the nuts (or ...
Mix thoroughly first four ingredients. ... slightly warm, frost with lemon or vanilla flavored creamy icing. Makes about 4 dozen 2 inch cookies.
77. PEANUT COOKIE
Mix butter and sugars. Add ... Add oatmeal and coconut, then add flour with ... spoonfuls on cookie sheet. Bake at 350 degrees for 10 to 12 minutes.
78. PEA COOKIES
Sift dry ingredients and mix with soft butter. Shape into 1 inch ... degrees for 20 minutes or until they are as brown as you like. Yield 3 dozen.
Preheat oven to 375 degrees. ... in oats and coconut until well blended, to make ... teaspoonsful. Bake 12-15 minutes. Remove to wire rack; cool.
Mix all ingredients in order ... fork in sugar and flatten each cookie. Bake at 350 degrees for 10-12 minutes. Makes about 120 tea sized cookies.
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