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Results 71 - 80 of 101 for shortcake dough
Sift flour and salt into ... Press 3/4 of dough into bottom, sides of ungreased ... Bake at 350°F for 30-35 minutes. Cook until thick, then cool.
72. ONION SHORTCAKE
Sift together flour, baking powder ... milk and knead dough slightly. Flatten into greased casserole. ... Bake 15-20 minutes in 400 degree oven.
(Mark was hungry for strawberry shortcake one late evening, so he ... to moisten; spread dough in greased 8 inch round ... dollop of whipped cream.
Preparation: Easy. Cost: Fairly inexpensive. ... form a soft dough. 3. On a floured ... dough or biscuits will not become flaky and moist inside.
Sift together flour and salt ... 3/4 of the dough into bottom and sides of ... stirring constantly, until thick. Remove from heat; cool thoroughly.
1. Preheat oven to 400 ... make a soft dough. Stir to blend. Beat ... layer and remaining strawberries. Serve warm with whipped cream. Serves 6.
77. RICH SHORTCAKE
Sift flour, baking powder, sugar ... floured surface. Divide dough in half; pat out to ... pans. For individual shortcakes pat dough 1/2" thick and ... cream. Makes 6 servings.
78. RICH SHORTCAKE
Sift flour, baking powder, sugar ... floured surface. Divide dough in half; pat out to ... pans. For individual shortcakes pat dough 1/2" thick and ... cream. Makes 6 servings.
Mix dry ingredients in large ... cups milk. Stir dough with a wooden spoon, just ... degrees for 15 to 18 minutes, or until tops are golden brown.
80. RICH SHORTCAKE
Preheat oven to 450°F. Lightly ... once, stirring until dough leaves side of bowl. Turn ... rounds. Serve with strawberries and whipped cream.
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