Preheat oven to 400°F. Cook and drain sausage links following package directions. Trim ... of each bread slice. Roll a sausage in ... 10 to 12 minutes.
Start a pot of water ... cooking, wash and slice the leek about 1/8-inch slices. Shred a carrot, dice the apple chicken sausages to 1/4 to 1/2-inch pieces. ... it was!!! Served 6.
This is popular for breakfast ... as follows: 1 slice toast, spread with salad dressing (if used), liver sausage, cut to fit (I find 2 1/2 slices fit on my brand of ... ketchup instead of mayo.
In a small skillet brown the breakfast sausage links. While they are sizzling, ... Place the bread slices face down in the melted ... Serve hot and enjoy!
This sauce is awesome the ... medium heat, brown sausage links on all sides. Remove ... Remove from heat. Slice cooled sausage links into rounds ... 6 to 8 slices per link). In a Dutch ... Serves 4 to 6.
Original recipe for 4 servings. ... heat. Separate the sausage links and prick each link ... about 5 minutes. Slice the sausages into 1-inch chunks. ... with Italian tomato sauce.