Results 71 - 80 of 86 for rice spicy

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Crumble sausage and brown. When half done, add celery, onion and pepper and cook until done. Drain grease and add to the ingredients; mix ...

Scald milk; add sugar, salt, ... constantly. Stir in rice, raisins and vanilla extract. ... in 1/4 teaspoon ground nutmeg with vanilla extract.

Brown beef in oil. Add ... Then add tomato juice and water. Bring to a good boil. Stir in rice. Cover and remove from heat. Let stand 5 minutes.

Cook rice per instructions on box. Brown ... onion; drain. Combine all ingredients, turn into greased casserole and bake 30 minutes at 350 degrees.

Cook sausage over low heat ... minutes. Serve over rice. 4 to 6 servings. ... sausage and left out the seasonings and this was still wonderful!



Bring water to a full boil. Stir in rice. Cover; remove from heat. ... mixture over salad, tossing to coat. Cover and chill. Makes 10 servings.

Serve the beans and rice topped with the cheddar, salsa, ... calories), 10x2 g dietary fiber, 29.9 g. protein, 14 mg cholesterol, 95mg sodium.

Cook wild rice (6 cups water to 1 ... sausage with all other ingredients. Bake at 350 degrees until heated through, about 30 minutes. Freezes great.

Fry bacon in medium skillet; ... In skillet, combine rice, seasoning mix, tomatoes and ... and simmer an additional 5 minutes. Makes 4 servings.

Saute chopped vegetables. Cook rice. Mix ingredients together. Bake at 350 degrees in covered dish 30-45 minutes.

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