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Results 71 - 80 of 127 for rice jello
Drain fruit cocktail, reserving syrup. ... 1 cup. Dissolve Jello and sugar in hot water. ... cocktail, nuts and rice. Fold in whipped cream. ... makes 2 cups cooked.
72. GLORIFIED RICE
Cook rice as directed on package or ... tender. Cool. Dissolve Jello with 2 cups boiling water; ... maraschino cherries for color and garnish.
73. PINEAPPLE RICE
Dissolve Jello in boiling water. Add pineapple and rice. Cool until it starts ... cocktail may be used but drain well. Add sugar to cream if desired.
74. GLORIFIED RICE
Cook rice and set aside to cool. ... and save. Make Jello using juice from pineapple for ... sets. May add 1/2 - 3/4 cup chopped nuts if desired.
75. GLORIFIED RICE
Drain pineapple, saving juice. Dissolve Jello in boiling water. Add pineapple ... pineapple pulp to rice and fold into whipped Jello. ... with cherries and nuts.
76. GLORIFIED RICE
Dissolve Jello and add pineapple and juice. Let Jello set up, then add the rice and whipped cream.
Dissolve Jello in 1 cup boiling water; ... set. Prepare minute rice according to package directions. Add ... Jello. Mix well and set until firm.
Drain oranges, pineapple and cherries. Mix all ingredients in a large bowl. Will keep a week in refrigerator.
79. RICE FRUIT SALAD
Cook pudding mix according to ... boiling water with Jello; cool. Combine with pudding. Fold in rice, whipped cream, fruit, and ... use different flavored Jello.
Drain the 3 cans of fruit. Combine all ingredients in a bowl. (The Jello is mixed dry.) Sprinkle with coconut.
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