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Results 71 - 80 of 120 for punch brandy
71. HOLIDAY PUNCH
Combine all ingredients in punch bowl. Lemon and orange slices can be frozen into the ice ring. Float ice ring in punch. Serves 14.
72. YUMMY PUNCH
Heat sugar and water to syrup and cool. Add all ingredients except ginger ale and freeze in plastic cartons. Two hours before serving, ...
Combine brandy and wine in gallon container. ... fresh fruits to punch and add wine cooler one ... intermingle. The fruit taste as good as the punch.
74. CHAMPAGNE PUNCH
Bed down punch bowl on ice or make ... reserved for special simchas only. Guests guaranteed to leave happy. Serves 50 one champagne glass each.
75. HARDLY A TRIFLE
Slice cake across into 1 ... in clear glass punch bowl alternating with sprinkled sherry; ... too bland), and thicken slightly more than usual.
76. PUNCH
Combine 2 cans Hawaiian Punch, 1 gallon of orange juice and 2 tablespoons blackberry brandy. Stir to mix. Haul strawberries. Float strawberries on top.
77. CHAMPAGNE PUNCH
Dissolve sugar in water and lemon juice. Add brandy, curaco, and maraschino juice; ... water and champagne. Stir gently. Garnish with strawberries.
Combine all ingredients and chill for 24 hours. Add ice ring when ready to serve.
Put first 4 ingredients in crystal pitcher and refrigerate a minimum of 1 hour. Just before serving add the chilled champagne and ice ...
80. BRANDYWINE PUNCH
Place ice ring in punch bowl. Pour champagne and brandy over ring. Place 1/4 apricot in cup. Add punch. Serves 40 half cup servings. Variation:
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