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Results 71 - 80 of 243 for pumpkin walnut cake
In a medium mixing bowl ... 1/3 cup chopped walnuts. Spoon batter into paper ... preheated 350°F oven for 25 to 30 minutes or until lightly browned.
72. PUMPKIN CAKE
In a large bowl, place sugar, flour, pumpkin, oil, eggs, salt, cinnamon, ... and beat until creamy and add vanilla. Frost cake while still warm.
Beat eggs on high speed ... sugar. Blend in pumpkin and lemon juice. Sift dry ... roll towel and cake up together. Cool completely; unroll ... until ready to serve.
Cake - In a large mixer ... sugar. Stir in pumpkin and lemon juice. In a ... pan. Sprinkle with walnuts. Bake in a 375°F ... slices. Makes 10-12 servings.
Beat eggs on high speed ... sugar. Stir in pumpkin and lemon juice. Mix dry ... Top with chopped walnuts. Turn out on a ... narrow end roll cake and towel together. Cool; unroll. ... be frozen). Serves 8.
Blend cream cheese, 1 egg, ... blended. Stir in pumpkin. Sift flour, baking powder, ... over top of cake, letting it drizzle down sides. Keep cake in refrigerator.
In a large mixing bowl ... sugar. Stir in pumpkin and lemon juice. In a ... pan. Sprinkle with walnuts. Bake in a 375 ... minutes. Immediately invert cake onto a towel sprinkled with ... slices. Makes 10-12 servings.
Combine sugar and oil. Add ... mix well. Add pumpkin. Add vanilla, then dry ... minutes. Check with cake tester. Cool in pan about 10 minutes.
Heat oven to 350 degrees. ... and fluffy. Add pumpkin. Beat in eggs, one ... sugar and the walnuts over medium heat until sugar ... cheesecake immediately. 12 servings.
Beat eggs at high speed ... sugar. Stir in pumpkin and lemon juice. Sift together ... in pan, sprinkle walnuts on top. Bake at 375 ... is cool. Unroll cake, spread filling and re-roll. Keep refrigerated.
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