Results 71 - 80 of 386 for prune cake

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Cook and chop prunes before measuring. Cream butter, sugar ... minutes or until cake tests done. Remove from pan ... Serve with whipped cream.

Beat oil, sugar, eggs, and ... mix. Stir in nuts and prunes. Pour into greased and floured 9 x 13 inch pan. Bake at 350 degrees for 40-50 minutes.

Mix dry ingredients with butter. ... angel food pan. Add 1/3 batter, 1/2 of prunes and 1/3 of crumbs. Repeat layers. Bake 1 hour, 350 degrees.

Cream butter and sugar. Add ... milk and cooked prunes and nuts. (For cooking prunes, ... Cool Whip, whipped cream or sprinkle powdered sugar.

Grease 9x13 pan. Cream butter ... buttermilk. Stir in prunes and walnuts. Bake 350 degrees, ... boil. Stir in vanilla. Pour hot syrup over cake.



Cream butter and sugar together ... mixture. Stir in prunes. Beat egg whites until ... 8 inch layer cake pans and bake for 30 ... heat stirring until thickened.

Mix flour, salt and spices. ... buttermilk with soda, prunes and nuts. Bake in tube ... Pour it over cake the minute you take the ... pan, approximately 1 hour.

Cream shortening. Add sugar gradually. ... milk. Blend in prunes. Bake in well greased ... cool spread with mocha or light chocolate frosting.

Pour boiling water over prunes - let stand 15 minutes. ... mixture. Repeat layering twice. Bake in moderate (375°F) oven for about 45 minutes.

Beat eggs and oil. Add ... and cut up prunes. Bake at 350 degrees ... milk mixture. Let mixer run for about 10 minutes until sugar is dissolved.

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