| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 86 for potato pressure
71. CLAM CHOWDER
Heat cooker. Slightly brown salt ... securely and place pressure regulator on vent pipe. Cook ... cooking will toughen clams.) Add milk and butter.
72. VEGETABLE SOUP
In large kettle, mix first ... lids. Process in pressure canner at 10 pounds pressure ... vegetable soup or add cooked hamburger for a quick meal.
73. CHUNKY SOUP
Heat together until boiling 2 ... using all hamburger. Cold pack 2 hours or pressure cook 40 minutes at 10 pounds pressure. Makes about 30 quarts.
74. STEW
Brown meat in hot oil. ... hours (cook in pressure pan for about 10-15 minutes). ... for 1 hour or longer (cook in pressure cooker 5-8 minutes).
In pressure cooker, add 1 pound beef ... cups water. Pressure cook for 45 minutes. Cook for 15 minutes on High simmer. If too thick, add water.
Or 6 strips bacon, fried ... 1 tablespoon salt. Cook in pressure cooker 20 minutes (except 15 minutes with bacon). Let pressure down by itself.
77. VEGETABLE SOUP
Mix in cooker, heat but do not boil. Fill jars and pressure 35 minutes at 10 pounds pressure. Makes 12 quarts.
Since on the Mission Field, ... tender in the pressure cooker. Wash; trim off fat ... pressure 4 minutes. Remove bones, if any, strain or blend.
79. VEGETABLE SOUP
Combine all ingredients in large pressure pan. Bring up pressure and cook for 20 minutes.
80. CHICKEN SOUP
Boil or pressure cook (with seasonings) chicken for ... noodles 3 minutes in broth from carcass. Combine broth and vegetables; reheat. Delicious!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables