Results 71 - 80 of 214 for pork green chili

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Heat oil over medium heat. ... cook beans with pork in fresh water until beans ... minutes. Stir in tomato paste and mix well. Serves 10 to 12.

Brown pork in oil. Stir in chicken ... in crock-pot. Add green chilies. Simmer 1/2 hour. Add ... desired thickness. Serve with fresh tortillas.

Brown cubed pork with oil and 1 tablespoon ... and diced, drained green chilies. Add chicken bouillon cubes. ... tomatoes, cheese, and lettuce.

In large skillet, crumble together the beef and sausage. Cook over medium heat, stirring until meat is browned. Add onion and garlic, cook ...

Kenny spends so much time ... Fire and Ice chili is one of his favorites. ... juice, tomato paste, green chilies, 2 cloves garlic, 1 ... very hot. Brown pork on all sides in batches. ... Serves 8 to 10.



Omit if you prefer milder chili. Saute onions, garlic, peppers ... Brown beef and pork in batches and transfer to ... the next day. Serves 16.

Drain pineapple, reserving syrup. Drain ... juice, tomato paste, green chiles, 2 cloves garlic, 1 onion, bell pepper, chili powder, cumin, jalapeno chiles and ... very hot. Brown pork on all sides in batches. ... boy's heart and soul!

In large skillet, crumble together the beef and Chorizio or sausage. Brown. Add onion and garlic; cook until onion is limp. Drain off fat. ...

In a 5 to 6-quart pan over medium heat, combine pork, 1/2 cup broth and ... tomatoes with juice, green chilies, onion and oregano. Cover ... 6 to 8 servings.

In large Dutch oven or ... lid, lightly brown pork cubes in oil over medium ... Serve hot with fresh corn or flour tortillas. Makes 8 servings.

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